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[Total 14 dishes] Enjoy Akayashiro's Yakiniku in its entirety ☆ Standard course ⇒ 4,500 yen (tax included)
4500 yen(税込)
Full of volume, from carefully selected homemade namul to tongue tendon, chicken strips, offal, carefully selected lean meat purchased that day, skirt steak, and the final soup★This is definitely a recommended course for meat lovers♪
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[Assortment of 4 kinds of horumon] ⇒ 2,200 yen (for 4-5 people)
2200 yen(税込)
From the standard Hoso, Mino, and Senmai to rare cuts such as Agi and Urute, we will serve you the recommended horumon of the day! *Please note that the contents may change or sell out depending on the procurement situation. (You can choose between salt or sauce for the seasoning!)
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Extremely fresh red meat from 900 yen (tax included)
3 kinds 1,800 yen ~
We have a wide selection of fresh red meat procured that day! Please enjoy Akayashiro's authentic "red meat"!
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Fresh meat at reasonable prices!
For the lean meat, we use A4 rank "Japanese Black Beef".By purchasing half an animal, we are able to offer a variety of cuts of meat at a great price.
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Plump freshly cooked earthenware pot rice on the rice!
We are also particular about the rice that goes well with meat! We order rice from Hokkaido's "Nanatsuboshi" and cook it in our specialty earthenware pot to make it fluffy and warm at the perfect timing! Delicious rice is the quality of meat. further enhance the*It takes about 30 to 40 minutes to finish cooking.
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Various offal (you can choose salt or sauce) ⇒600yen~
600 yen ~
Mino, Senmai, Red Senmai, Hoso, Shimachou, Hatu, Hatsumoto, Korikori, Liver, Agi, Urte
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Various types of lean meat (choice of salt and sauce) ⇒ 900 yen~
900 yen ~
Ribs, top ribs, top loin, cuticles, lamb core, skirt steak, top skirt steak, top meat
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Prepuri's Specially Selected Lever
900 yen(税込)
In the past, it was served as raw liver, so it is extremely fresh! Please try it once.
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Assortment of eight kinds of namul
900 yen(税込)
We use seasonal vegetables.
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Stone-grilled bibimbap
850 yen(税込)
We use a hot stone pot, so you can even create burnt edges if you like.
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Assorted kimchi
¥ 780(税込)
Assortment of Chinese cabbage kimchi, oi kimchi, and kakuteki
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Assortment of 8 kinds of namul
900 yen(税込)
We use seasonal vegetables.
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Potasara
480 yen(税込)
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Chisha
¥ 650(税込)
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Stewed Agi with Sansho
¥ 750(税込)
Akayashiro's popular menu item: jaw meat simmered in a sweet and spicy sauce and tossed with Japanese pepper.
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steamed pork
¥ 750(税込)
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sesame leaves pickled in soy sauce
¥ 420(税込)
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Who is hell?
300 yen(税込)
Condiments for marinating grilled meat
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Raw yuba and Kyoto mizuna salad
¥ 780(税込)
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Assorted tongue
2000 yen(税込)
Choose between salt or sauce. For 2 people. Includes our restaurant's three most popular types of tongue: top-grade tongue, tongue tip, and tongue tendon.
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Assortment of 4 types of horumon (small)
1200 yen(税込)
Choose between salt or sauce. For 2 people. Assortment of today's recommended offal.
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Assortment of 4 kinds of hormones (medium)
2200 yen(税込)
Choice of salt and sauce For 4 people Assortment of today's recommended hormones
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Assortment of 3 kinds of red meat (small)
1800 yen(税込)
Choice of salt or sauce. For 2 people. Assortment of today's recommended red meat.
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Assortment of 3 types of lean meat (medium)
3400 yen(税込)
Choice of salt and sauce For 4 people Assortment of today's recommended red meat
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1.5 go
¥ 780(税込)
Made with Yumepirika rice from Hokkaido.It will take about 40 minutes to cook.
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3 go
1550 yen(税込)
Made with Yumepirika rice from Hokkaido.It will take about 40 minutes to cook.
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Upper tongue
1900 yen(税込)
Many repeat customers! Melt-in-the-mouth deliciousness! If you want to try high-quality thick-sliced tongue that you can't usually find, this is the place for you♪
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Tan
1400 yen(税込)
Thinly sliced tongue
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Tongue tendon
850 yen(税込)
It is located at the base of the tongue and has a juicy flavor.
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Mino
850 yen(税込)
The first stomach of a cow.We cut it carefully with a knife to bring out its chewy texture.We use sand dominoes.
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Hoso
¥ 750(税込)
This is cow's small intestine.It has a high fat content and a bouncy texture.It is also rich in collagen, making it a very popular cut.
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Simplified butterfly
800 yen(税込)
Large intestine, Techchan.The elastic texture is addictive for drinkers.
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Senmai
¥ 660(税込)
cow third stomach.It has a unique texture.
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Hatsumi
600 yen(税込)
The connection between the heart and arteries.Crispy texture and light taste.
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Koryikoli
¥ 650(税込)
Bovine aorta.It is made from the aorta close to the heart and, as its name suggests, has a crunchy texture that makes it popular among women.
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Agi
¥ 650(税込)
Chin meat.The more you chew, the more you enjoy the flavor.
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Ulte
600 yen(税込)
cartilage part of the throat.It has a distinctive chewy texture and is the hardest of all the hormone parts.It is a rare part that can only be harvested in very small quantities from one cow.
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rose
1400 yen(税込)
This part, around the ribs, is characterized by its rich sweetness and strong flavor of kalbi fat.
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upper rose
1600 yen(税込)
This cut of pork belly has the most beautiful marbled texture and is the most luxurious.The taste is also rich in marbling, so everyone will be satisfied.
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Upper loose
1550 yen(税込)
Loin section: This cut has a moderate amount of marbling and is juicy and tender.You can taste the sweetness of the fat and the umami of the meat.
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Ichibo
1550 yen(税込)
The area from the thighs to the buttocks.It contains just the right amount of fat, is soft, and has a strong flavor.
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Ram core
1400 yen(税込)
The tender part of the thigh meat, with little fat.The meat is fine-grained and soft.It is very well balanced and allows you to enjoy the rich flavor of the original meat.
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Harami
1,500 yen(税込)
The muscular part of the diaphragm.The texture is not too hard and is soft enough to be easy to eat.It has a rich flavor and umami taste, but is low in fat and light, so even those who don't like fat can enjoy it.
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Top Hirami
1700 yen(税込)
It has more marbling than skirt steak and a great balance of lean meat and fat, giving it a more refined flavor than skirt steak.
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Heavenly meat
900 yen(税込)
Cheek meat, Tsurami.Fat has a unique richness that is not found in other parts of the body, so many people become addicted to it.
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Misji
1700 yen(税込)
Delicious cut with a melt-in-the-mouth texture and sweetness and aroma from the fat.
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Kyoto grilled vegetable platter
980 yen(税込)
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Stone-grilled bibimbap
850 yen(税込)
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8 Kinds of Namul Stone-grilled Bibimbap
1000 yen(税込)
Bibimbap with 8 kinds of seasonal vegetable namul♪ Each ingredient is seasoned differently.
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Chunja roll
880 yen(税込)
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Spicy tofu chige
¥ 1050(税込)
*Limited time menu
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Cold noodle
880 yen(税込)
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[Table for 4 to 6 people] The interior is so clean that you won't believe it's a yakiniku restaurant★The taste of the fresh meat stands out!Online reservations available for up to 12 people♪If you would like to reserve for more than 12 people, please contact us. please!
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[Perfect for dates and anniversaries★Beautiful counter seats] Recommended for one person, such as for a quick drink after work!
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All seats are equipped with roasters to bring out the maximum flavor of the meat★Enjoy yakiniku that you can't taste everyday♪
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We can accommodate up to 12 people!
We will respond to various scenes such as girls' party, drinking party, banquet.Please enjoy the course with all-you-can-drink.
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It is located in a secluded location just a short walk from Kyoto Station.
We have counter and box seats on the 1st floor, so please feel free to use it from couples to people on the way home from work.
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テーブル6名様 × 2
Box seats for 6 people are also available.Please join us for a drinking party with seniors and bosses!
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テーブル4名様 × 4
A space where you can enjoy meat to the fullest with an old-fashioned roaster
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テーブル4名様 × 4
Please enjoy meat to your heart's content with your friends.
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テーブル12名様 × 1
You can make a reservation for up to 12 people!
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カウンター2名様 × 3
New wooden counter seats.Perfect for dates
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カウンター2名様 × 3
Behind the counter seats, each part of the meat is lined up.There are rare parts mixed in with the owner's playfulness, so please look for those who are interested.
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カウンター1名様 × 6
A counter where even one person can have fun with the staff
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カウンター1名様 × 6
Feel free to have a drink after work♪
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[Assortment of 3 kinds of beef tongue]
If you can't decide, try this first! Melt-in-your-mouth deliciousness! Our most popular dish, an assortment of tongue only, including top-quality tongue ★ 2,000 yen (tax included)
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[Akayashiro's Promise]
(1) No compromise on offal. (2) No frozen meat. (3) Careful about seasonings.
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[Yakiniku restaurant with a beautiful interior]
We are accepting reservations from 2 people per group to a maximum of 12 people! Take advantage of various coupons and courses!
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Superb set★5,500 yen
A luxurious set that comes with assorted tongue, carefully selected lean meat, and namul! Use it on a special day or a luxurious day!
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Table seating equipped with roaster
Beautiful wooden table seating ★ Now accepting reservations for banquets, girls' parties, etc. ♪
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A popular yakiniku restaurant has landed at Kyoto Station
It's a 5-minute walk from Kyoto Station. Please enjoy the freshest meat that you can't taste anywhere else.