ホルモン酒場　あかやしろ燈

[Total 14 dishes] Enjoy Akayashiro's Yakiniku in its entirety ☆ Standard course ⇒ 4,500 yen (tax included)

4500 yen(Tax included)

Full of volume, from carefully selected homemade namul to tongue tendon, chicken strips, offal, carefully selected lean meat purchased that day, skirt steak, and the final soup★This is definitely a recommended course for meat lovers♪

[Assortment of 4 types of hormones] ⇒ 2,000 yen (for 4 to 5 people)

2000 yen(Tax included)

We will serve an assortment of recommended offal of the day, from the standard hoso, mino, and senmai to rare parts such as agi and urte! *Please note that the contents may change or be sold out depending on the purchasing situation (please use salt or sauce for seasoning) You can choose!)

Super fresh lean meat from 900 yen (tax included)

3 types of assortment 1,700 yen~

We have a wide selection of fresh red meat purchased that day! Please enjoy Akaya Shiro's authentic "red meat"!

Fresh meat at reasonable prices!

For the lean meat, we use A4 rank "Japanese Black Beef".By purchasing half an animal, we are able to offer a variety of cuts of meat at a great price.

Plump freshly cooked earthenware pot rice on the rice!

We are also particular about the rice that goes well with meat! We order rice from Hokkaido's "Nanatsuboshi" and cook it in our specialty earthenware pot to make it fluffy and warm at the perfect timing! Delicious rice is the quality of meat. further enhance the*It takes about 30 to 40 minutes to finish cooking.

Various offal (you can choose salt or sauce) ⇒600yen~

600 yen ~

Mino, Senmai, Red Senmai, Hoso, Shimachou, Hatu, Hatsumoto, Korikori, Liver, Agi, Urte

Various types of lean meat (choice of salt and sauce) ⇒ 900 yen~

900 yen ~

Ribs, top ribs, top loin, cuticles, lamb core, skirt steak, top skirt steak, top meat

Prepuri's Specially Selected Lever

900 yen(Tax included)

In the past, it was served as raw liver, so it is extremely fresh! Please try it once.

Assortment of eight kinds of namul

900 yen(Tax included)

We use seasonal vegetables.

Stone-grilled bibimbap

850 yen(Tax included)

We use a hot stone pot, so you can even create burnt edges if you like.

Assorted kimchi

¥ 780(Tax included)

Assortment of Chinese cabbage kimchi, oi kimchi, and kakuteki

Assortment of 8 kinds of namul

900 yen(Tax included)

We use seasonal vegetables.

Potasara

480 yen(Tax included)

Chisha

¥ 650(Tax included)

Stewed Agi with Sansho

¥ 750(Tax included)

Akayashiro's popular menu item: jaw meat simmered in a sweet and spicy sauce and tossed with Japanese pepper.

steamed pork

¥ 750(Tax included)

sesame leaves pickled in soy sauce

¥ 420(Tax included)

Who is hell?

300 yen(Tax included)

Condiments for marinating grilled meat

Raw yuba and Kyoto mizuna salad

¥ 780(Tax included)

Assorted tongue

2000 yen(Tax included)

Choose between salt or sauce. For 2 people. Includes our restaurant's three most popular types of tongue: top-grade tongue, tongue tip, and tongue tendon.

Assortment of 4 types of horumon (small)

1200 yen(Tax included)

Choose between salt or sauce. For 2 people. Assortment of today's recommended offal.

Assortment of 4 kinds of hormones (medium)

2200 yen(Tax included)

Choice of salt and sauce For 4 people Assortment of today's recommended hormones

Assortment of 3 kinds of red meat (small)

1800 yen(Tax included)

Choice of salt or sauce. For 2 people. Assortment of today's recommended red meat.

Assortment of 3 types of lean meat (medium)

3400 yen(Tax included)

Choice of salt and sauce For 4 people Assortment of today's recommended red meat

1.5 cups

¥ 650(Tax included)

It will take about 30 to 40 minutes to cook.

3 go

1200 yen(Tax included)

It will take about 30 to 40 minutes to cook.

Upper tongue

1900 yen(Tax included)

Many repeat customers! Melt-in-the-mouth deliciousness! If you want to try high-quality thick-sliced tongue that you can't usually find, this is the place for you♪

Tan

1400 yen(Tax included)

Thinly sliced tongue

Tongue tendon

850 yen(Tax included)

It is located at the base of the tongue and has a juicy flavor.

Mino

850 yen(Tax included)

The first stomach of a cow.We cut it carefully with a knife to bring out its chewy texture.We use sand dominoes.

Hoso

¥ 750(Tax included)

This is cow's small intestine.It has a high fat content and a bouncy texture.It is also rich in collagen, making it a very popular cut.

Simplified butterfly

800 yen(Tax included)

Large intestine, Techchan.The elastic texture is addictive for drinkers.

Senmai

¥ 660(Tax included)

cow third stomach.It has a unique texture.

Hatsumi

600 yen(Tax included)

The connection between the heart and arteries.Crispy texture and light taste.

Koryikoli

¥ 650(Tax included)

Bovine aorta.It is made from the aorta close to the heart and, as its name suggests, has a crunchy texture that makes it popular among women.

Agi

¥ 650(Tax included)

Chin meat.The more you chew, the more you enjoy the flavor.

Ulte

600 yen(Tax included)

cartilage part of the throat.It has a distinctive chewy texture and is the hardest of all the hormone parts.It is a rare part that can only be harvested in very small quantities from one cow.

rose

1400 yen(Tax included)

This part, around the ribs, is characterized by its rich sweetness and strong flavor of kalbi fat.

upper rose

1600 yen(Tax included)

This cut of pork belly has the most beautiful marbled texture and is the most luxurious.The taste is also rich in marbling, so everyone will be satisfied.

Upper loose

1550 yen(Tax included)

Loin section: This cut has a moderate amount of marbling and is juicy and tender.You can taste the sweetness of the fat and the umami of the meat.

Ichibo

1550 yen(Tax included)

The area from the thighs to the buttocks.It contains just the right amount of fat, is soft, and has a strong flavor.

Ram core

1400 yen(Tax included)

The tender part of the thigh meat, with little fat.The meat is fine-grained and soft.It is very well balanced and allows you to enjoy the rich flavor of the original meat.

Harami

1,500 yen(Tax included)

The muscular part of the diaphragm.The texture is not too hard and is soft enough to be easy to eat.It has a rich flavor and umami taste, but is low in fat and light, so even those who don't like fat can enjoy it.

Top Hirami

1700 yen(Tax included)

It has more marbling than skirt steak and a great balance of lean meat and fat, giving it a more refined flavor than skirt steak.

Heavenly meat

900 yen(Tax included)

Cheek meat, Tsurami.Fat has a unique richness that is not found in other parts of the body, so many people become addicted to it.

Misji

1700 yen(Tax included)

Delicious cut with a melt-in-the-mouth texture and sweetness and aroma from the fat.

Kyoto grilled vegetable platter

980 yen(Tax included)

Stone-grilled bibimbap

850 yen(Tax included)

8 Kinds of Namul Stone-grilled Bibimbap

1000 yen(Tax included)

Bibimbap with 8 kinds of seasonal vegetable namul♪ Each ingredient is seasoned differently.

Chunja roll

880 yen(Tax included)

Spicy tofu chige

¥ 1050(Tax included)

*Limited time menu

Cold noodle

880 yen(Tax included)

[Table for 4 to 6 people] The interior is so clean that you won't believe it's a yakiniku restaurant★The taste of the fresh meat stands out!Online reservations available for up to 12 people♪If you would like to reserve for more than 12 people, please contact us. please!

[Perfect for dates and anniversaries★Beautiful counter seats] Recommended for one person, such as for a quick drink after work!

All seats are equipped with roasters to bring out the maximum flavor of the meat★Enjoy yakiniku that you can't taste everyday♪

We can accommodate up to 12 people!

We will respond to various scenes such as girls' party, drinking party, banquet.Please enjoy the course with all-you-can-drink.

It is located in a secluded location just a short walk from Kyoto Station.

We have counter and box seats on the 1st floor, so please feel free to use it from couples to people on the way home from work.

Table 6Person(s) × 2

Box seats for 6 people are also available.Please join us for a drinking party with seniors and bosses!

Table 4Person(s) × 4

A space where you can enjoy meat to the fullest with an old-fashioned roaster

Table 4Person(s) × 4

Please enjoy meat to your heart's content with your friends.

Table 12Person(s) × 1

You can make a reservation for up to 12 people!

Counter seat2Person(s) × 3

New wooden counter seats.Perfect for dates

Counter seat2Person(s) × 3

Behind the counter seats, each part of the meat is lined up.There are rare parts mixed in with the owner's playfulness, so please look for those who are interested.

Counter seat1Person(s) × 6

A counter where even one person can have fun with the staff

Counter seat1Person(s) × 6

Feel free to have a drink after work♪

[Assortment of 3 types of beef tongue]

When in doubt, try this first! Melt-in-your-mouth deliciousness! The most popular, an assortment of only tongues including top tongue★1,800 yen (tax included)

[Akayashiro's Promise]

(1) No compromise on hormones (2) No frozen meat used (3) We are particular about seasonings

[Yakiniku restaurant with a beautiful interior]

We are accepting reservations from 2 people per group to a maximum of 12 people! Take advantage of various coupons and courses!

Superb set★5,500 yen

A luxurious set that comes with assorted tongue, carefully selected lean meat, and namul! Use it on a special day or a luxurious day!

Roaster-equipped table seating

Beautiful table seating with wood tones★Now accepting reservations for parties of up to 12 people♪

A popular yakiniku restaurant has landed at Kyoto Station

It's a 5-minute walk from Kyoto Station. Please enjoy the freshest meat that you can't taste anywhere else.